Au Vodka Double Espresso Coffee Liqueur: How to Use It
By Au Vodka - Ultra Premium British Vodka | Published: 2026-10-29
Category: How-to Guides
Learn how to enjoy Au Vodka Double Espresso Coffee Liqueur 70cl as a shot or in cocktails. Step-by-step tips for the perfect espresso martini and more.
Quick Answer
Use Au Vodka Double Espresso Coffee Liqueur as a chilled shot or as the base for a rich espresso martini. Its blend of award-winning vodka and high-quality coffee extract gives you a velvety finish without extra brewing.
Why This Liqueur Works for Both Shots and Cocktails
Au Vodka Double Espresso Coffee Liqueur combines five-times distilled vodka with coffee extract, so it delivers a smooth, rich flavor whether you sip it neat or mix it. The gold closure doubles as a shot glass, making it easy to serve small portions at parties or after dinner.
Because it already contains vodka and coffee, you don't need to add extra espresso or simple syrup for many recipes. That saves time and keeps the drink balanced. Just remember that the liqueur is sweetened, so adjust other sweet ingredients accordingly.
What to Know Before You Pour
The liqueur is a flavored spirit drink, not a straight vodka. Its ABV is lower than standard vodka, so factor that into your cocktail ratios. For a standard espresso martini, you'll still want a base vodka to control strength and sweetness.
Store the bottle at room temperature away from direct sunlight. Chilling the liqueur before serving enhances the coffee flavor and makes the texture even more velvety. If you prefer a colder shot, keep the bottle in the fridge for an hour before pouring.
How to Use Au Vodka Double Espresso Coffee Liqueur
- Serve as a Chilled Shot: Pour 1.5 oz (45 ml) of Au Vodka Double Espresso Coffee Liqueur into the gold closure cap or a small shot glass. Serve straight from the fridge or over a single ice cube. A common mistake is serving it at room temperature—chilling brings out the velvety coffee notes.
- Make an Espresso Martini: In a shaker with ice, combine 2 oz vodka, 1 oz Au Vodka Double Espresso Coffee Liqueur, 1 oz fresh espresso (or strong coffee), and 0.5 oz simple syrup (optional). Shake vigorously for 15 seconds and strain into a chilled martini glass. Don't skip shaking—it aerates the drink and creates the signature foam. Taste before adding syrup; the liqueur is already sweet.
- Use as a Coffee Cocktail Mixer: Add 1 oz of the liqueur to 4 oz of cold brew or iced coffee. Stir gently and serve over ice. For a creamy version, top with a splash of milk or cream. Avoid adding sugar or flavored syrups until you taste the mix—the liqueur provides enough sweetness for most palates.
- Enhance Desserts and After-Dinner Drinks: Drizzle 0.5 oz over vanilla ice cream or use it in a boozy affogato: pour 1 oz over a scoop of vanilla gelato and a shot of hot espresso. The liqueur is potent enough to flavor desserts without overwhelming them. Start with a small amount and adjust to taste.
Product Facts
- Au Vodka Double Espresso Coffee Liqueur 70cl: Gold symbolising power and perfection represents the exceptional taste of our Au Vodka Double Espresso Liqueur. We combined our award-winning five-times distilled vodka with a blend of the highest quality coffee extract to create a rich, velvety and smooth finish. You get a ready-to-use coffee liqueur that already has premium vodka and real coffee extract, so you can skip brewing or adding extra spirits for most recipes.
Au Vodka Double Espresso Coffee Liqueur 70cl
